Friday 1st March
£25 for 3-courses
plus complimentary Sloe Vodka Tonic on arrival
Pickled Vegetables & Whitebait With Soda Bread
---00---
Slow Roasted Porchetta
or Spinach & Feta Filo Tarts
with Balsamic Onions & Purple Sprouting Broccoli
---00---
Rhubarb & Almond Tart With Vanilla Cream
Book at Provender, South Petherton 01460 240681
or contact us at : march-sc@provender.co.uk
£25 for 3-courses
plus complimentary Sloe Vodka Tonic on arrival
Pickled Vegetables & Whitebait With Soda Bread
---00---
Slow Roasted Porchetta
or Spinach & Feta Filo Tarts
with Balsamic Onions & Purple Sprouting Broccoli
---00---
Rhubarb & Almond Tart With Vanilla Cream
Book at Provender, South Petherton 01460 240681
or contact us at : march-sc@provender.co.uk